“An incredible apartment with a breathtaking view. Minimalistically designed with refined style and enriched by the personal touch of the owners, who—besides being outstanding hosts and aesthetes—are also Michelin-starred chefs. Staying here is not only unforgettable, but also an extraordinary gastronomic experience, as the only Michelin-starred restaurant in the area is located within the property itself. That alone makes it truly special.”

This enchanting B&B holds a unique charm in a genuinely mystical setting. I was enamored by the secluded room perched above the sea, especially during the moody storm that rolled through on my first night - amazing views! Annalisa and Chef Domenico are exceptionally accommodating; their hospitality transformed our stay into a magical experience! Also, I loved the tasting menu and wine pairing at Porta di Basso, the Michelin-star restaurant associated with the Inn.

Having to leave. There isn't anything I would change.

Breakfast fast was excellent. Alba, Analisa and the young lady in the breakfast room were all very nice, helpful and responsive. View from our room was spectacular.

Internet connectivity was very spotty, in and out every few minutes. The sofa was very low to the ground, and uncomfortable to sit in. The TV was difficult to figure out. Refrigerator was not working, but was replaced quickly upon request.

Very friendly staff, always happy and pleasing, at the reception desk someone was singing along to the music which made me happy😊 Breakfast was amazing with a great selection for all. We stayed in a suite which was very spacious (2 rooms). We were also able to take a selection of food for our travel back home, thank you 😀 We'll be back as well as recommending to friends 😊

-The view from our balcony was incredible. -The restaurant had an amazing view as well. -I loved the location in the old city. -The food was delicious! -It wasn't crowded at all. -the staff was super helpful and attentive.

-I wish the breakfast menu had more variety. -I wish the water bottle in our bedroom and the coffee would be complementary, given the price.

Stunning location! The balcony in the room offered an unparalleled, spectacular view. Spacious, comfortable, quaint. Espresso machine was a nice touch and linens and toiletries were of very good quality. Quiet and private. The on site Michelin restaurant also offers stunning views and we enjoyed a delicious seafood-focused tasting menu on the terrace overlooking the sea.

The breakfast is nicely prepared and varied each day, but we suggest clearer communication at the outset as to what is being served that day.

Wow is alll I can say about this stunning room with an independent entrance! We loved the space, the italian furniture and the balcony with views of the sea. The staff is available to help their guests and came to pick our luggage up after we parked the car. Breakfast was served in their Michelin star restaurant with super vies of the sea and was delicious! Location is fantastic being in the old charming town of Peschici. Lots of restaurants to chose from and a gelateria called Michel for the best gelato ever! Thank you all for making our stay so special and romantic.

Beautiful view, rooms, decor. The hotel was designed to fit in with the surroundings. Incredible vistas and very comfortable, yet stylish rooms

Difficult to find. In the old city so you cannot drive to it. You have to park outside the old city and walk to it. Make sure you have the address for their restaurant - Ristorante Porto Di Basso as this is the best way to find it.

Stunning view of the sea from the room. The accommodation was over the top exceptional in every way. Modern with Italian charm. Quiet side street and close to restaurants and the quaint town. Analisa’s Michelin Star restaurant was an incredible gastronomical experience.

Nothing - everything was awesome

Great communication from staff re: parking/arrival time etc; super-friendly stuff and amazing property and location, plus incredible breakfast - absoutley nothing to fault, great experience!

Nothing.