Very nice location with fantastic views,food and service of it very good

It lists itself as 5 Star but I’m afraid it lacks a number of issues relating to what 5 Star means. Dogs supposed to be on leads at All times however they were not and no correction seen. Had to be asked what room I was in a number of times. Welcome card had incorrect name written on it …. To name a couple. 5 star treatment means attention to detail in guests not having to certain things. It also does not give the right to charge service charges for everything little thing.A little work is required by the establishment if they want me to return.

Great location and dog friendly. All the staff at the Pool restaurant were amazing as was the lady receptionist on Tuesday morning. Unfortunately, there was a French gentleman on duty outside and in the restaurant on Monday afternoon who was not so welcoming! Surely, all staff should be trained to a 5 star standard? Sorry Michael but you need to know. Happy to discuss further if necessary.

Not sufficient staff at breakfast. We had to keep asking for items and they needed to be reminded to bring my breakfast out to the table. The table next to us told us that they had to go into the kitchen themselves to get items! The plumbing in the room wasn’t great and the cleanliness in the ladies cloakroom needed attention on arrival. I had to inform the staff- although, they did deal with it immediately. The breakfast wasn’t up to a Michelin Star restaurant- not enough staff on hand or choice with buffet. We’ve stayed at quite a few MS restaurants to know the difference. Sorry, but the management need to know. I’ve never had to write in this section before so please pay attention to my comments.

Location was fabulous, overlooking the estuary with the rising hills dotted with sheep behind the pool house. As a vegan the breakfast was adequate. The bread wasn't great. Used to sourdough not pre sliced white bread. Tofu scramble would have been nice. The tea was good and there was my preferred plant based milk.

The a la carte vegan menu lacked protein and could have been more filling. I had taken for granted there would be a walk in shower for my 86 year old mum. Shower over a bath is too dangerous for her to use. She was unable to shower in the morning. Luckily my mum could manage the stairs, I'm not sure what we would have done if not?

Lympstone Manor Hotel is set in the most beautiful peaceful & tranquil location, the estuary that surrounds it is stunning. The staff are friendly and kind and always at hand if you needed anything seen to. Our room had incredible views across the estuary and the beautiful well kept gardens. The king size bed was so comfortable, the best I have ever slept in. We had a fabulous evening entertainment with the Shanty Men, in the pool house restaurant, along with an impeccable fish dinner and excellent wine pairing with each course. I had the great pleasure of also meeting Michael Caines, Michelin chef who is such a kind and lovely man. Lympstone Manor offers luxury, a place where you can enjoy the natural beauty that surrounds it, a place to celebrate a special occasion. I can’t wait to return.

There wasn’t anything I didn’t like.

This hotel is beautifully place, in the perfect position to enjoy the view of the estuary, and the setting sun over the vineyard running down to the river. The room we had faced this view. The layout of the room was both attractive and functional, and the shower was powerful. All members of staff were great, very helpful and pro-active, particularly Gareth at the front desk. The facilities are also very good; the poolside restaurant and the pool area itself being very enjoyable. The pantry on our corridor was a great facility, especially the beautiful cake and fruits left there at "tea time"! The hotel also has examples of some exquisite sculptures and other art works. The (wood chip?) human figures are particularly beautiful, especially when bathed in the light of sunset. While we are not "foodies", this hotel is known for its culinary delights. Food & wine lovers will enjoy the excellent menu, while those who just want a meal are also well catered for.

Our room's plumbing was somewhat antiquated. We had 5 pips (yes, as in grapefruit pip sized) coming out of the bathroom area taps! No idea how they would have gotten there. The toilet had a poor flush and the bath, very nice, and deep, though it was, took ages to drain. If two wanted a bath then sharing (together, or just the water) would be the only option to waiting for 20-minutes.

The staff here are exceptional in their service delivery and approachability. Recruitment and attention to detail here are stellar. Accommodation offers great value for money and the detail in each room is appreciated. Whether you dine as a casual or fine dining guest you feel special. You will be valued even if you pop in for tea as part of a visit to the grounds which roll towards the estuary and punctuated with beautiful sculptures. This is Exeter’s best kept secret oasis. And one I will be a regular patron of.

Breakfast was lovely and great views to the estuary & we especially enjoyed eating in the Pool Bar/Restaurant. Great staff too. The lovely woodland walks with displays of Fine Art. Easy access to the coastal walk paths.

Better management of noisy gardeners. They cut the grass throughout the day using noisy petrol strimmers and blowers spoiling the ambiance. A change to electric machines would be a good idea. Or cut the grass when it is raining and customers aren't sunbathing by the pool area.

From the moment of arriving at the Manor we knew we were going to be treated with outstanding service. We were not disappointed. Alex greeted us with a big smile & nothing was too much trouble. Jacob, Salar, Andrew, Artime and the sommelier were looking after us from start to finish. Highlight was meeting Michael Caines who was absolutely charming. Beautiful art installations were a sight to behold in this stunning setting overlooking the Exmouth estuary. also available to purchase

Been trying hard to answer this! Nothing

The food was superb both in the evening and for breakfast. The young man working the bar was great fun and determined to provide the best Bloody Mary cocktail he could. He even followed up after our meal to give me an example of sake and yuzu to make a better textured drink. Always thinking, I love that. The temp sommelier with lovely designer round glasses was a delight all evening and even came to see us as we checked out. Daniele Lanciano works so hard and is a great example of a top notch manager. The head chef Jordan Denning was great when we were shown around the kitchen and pass and gave us time even though they were busy.

The check process was very stressed. We knew were early and just wanted to walk the grounds and had no expectation of a room being available however my wife felt she was dealt with in a very rude manner. Also that is our 7th night staying and still have yet to see Michael Caines. This is disappointing as we love the relationship building with our favoured establishments.

Stunning grounds, attentive staff & lovely rooms, with some thoughtful extra touches.

Would have been even better if check out could’ve been 12pm instead of 11am.