The first night we stayed there the meal was disappointing, considering the price of our stay. However, the second night the food was excellent. The $6 million spent on upgrading was money well spent as the bathrooms were modern. The whole place looked very stylish.

The breakfast could have been better considering the high price of staying there.

The personalised service from the moment we arrived, staff going above and beyond what would normally be expected. The room was large and beautiful, the food delicious and the setting idyllic. We felt like it was almost our own private resort.

Only the weather! ...it rained for some of the weekend. I can't think of anything else that I didn't like.

Awesome food !!

The stairs in the suite which we had to navigate in the dark during the night to go to the bathroom. The builder should have installed underfloor heating in the freezing cold bathroom. Or supply larger floor mats in the bathroom . Tiny bathrobes that did not fit my husband.

The long term staff were very friendly. The new staff were polite but distant

We have been three times. We thought the tariff was all inclusive only to be charged on leaving for small items from the mini bar. Also although one of our party consumed no alcohol we were charged for freshly squeezed orange juice. Petty.

Beautiful and stunning property in a peaceful location close to everything . Yummy breakfast and service and amenities. The local kangaroos come out to say hello drawn and dust. Amazing experience.

Attention to detail and the staff were all lovely, and were exceptionally helpful and accommodating.

The architecture of the building is beautiful the grounds are immaculate and the atmosphere is so relaxing

Loved the feeling of home and not pressured to do anything. Quietness and lack of or meeting other guests made it more relaxing. Easy walking around premises, temperature just right. Meal times were not rushed and food wonderful staff were always obliging and happy.

The amount of flies diving down for our delicious lunch. Could not cut some hard cheeses, knife wouldn’t cut, very brick like!!

I really loved the service from all the staff who were super friendly. The property and rooms were styled really well and felt very luxurious.

Probably just the nature of regional stays but there were small bugs that would sometimes get in but repellent is provided.

Beautifully appointed rooms

They used to have a Chef that did Bask food and it was sublime, he is no longer there 😞 The restaurant staff weren’t trained well either.

The pre dinner drinks, the menu was excellent, the food delicious and the service first rate.

Nothing. It was as we expected.